A pure vegetable oil based non-hydrogenated fat without any carrier or additives. It offers better bypass value than conventional fatty acids or calcium salts of fatty acids.

BENEFITS:
- High energy value (not saponified like Calcium salts so can realize the full energy value) helping to prevent body condition loss, metabolic diseases such as ketosis and improve milk and milk fat production.
- Does not affect the rumen bacteria such as ordinary fats
- Rumen stable and does not disassociate at lower rumen pH values
- Free flowing, beads for easy handling
- High melting point for rumen bypass action
- Capable of being included in pelletized feed because may be melted briefly in pelleting but will solidify again
- Palatable – no offensive odours or flavours
- Assists with heat stress - fat generates less internal heat than all other energy sources and is often added to diets in hot temperatures as a nutritional method of reducing heat stress. Fat is a ‘cool’ ingredient - Reduces methane output per unit of production – because fat is not fermented a higher fat ration can lead to improved feed efficiency and lower methane production per kg milk.

Evolve works with manufacturers in Peru and Chile and other countries to provide quality of fishmeal and byproducts produced in sustainable environment manner.